Beer Taps at Beaver Creek Tavern

12 Great Beers on Tap

Featuring 6 standard favorites and 6 rotating craft selections

Beer Selection

Bottles also available for take-out. Ask your server for details.

Wine Selection

Classic Cocktail Examples

Bloody Mary

Our house specialty with vodka, signature spicy mix, celery, and olive

Old Fashioned

Bourbon, bitters, sugar, and orange peel - a timeless classic

Margarita

Tequila, triple sec, and fresh lime juice - available classic or flavored

Manhattan

Whiskey, sweet vermouth, and bitters with a cherry garnish

Mojito

White rum, sugar, lime juice, soda water, and fresh mint

Martini

Gin or vodka with dry vermouth - shaken or stirred to your preference

White Russian

Vodka, coffee liqueur (Kahlúa), and cream layered for a smooth, rich flavor

Cosmopolitan

Vodka, cranberry juice, triple sec, and fresh lime juice - a vibrant and refreshing classic

Non-Alcoholic Offerings

Coffee & Tea

We serve freshly brewed regular and decaf coffee, as well as a selection of black, green, and herbal teas.

Soft Drinks & Water

Enjoy our selection of soft drinks, sparkling water, and bottled water.

Specialty Non-Alcoholic

Try our mocktails and other non-alcoholic specialty drinks - perfect for designated drivers or those abstaining.

Premium Spirits

Whiskey & Bourbon

  • Maker's Mark
  • Bulleit Bourbon
  • Jack Daniel's
  • Jameson Irish Whiskey
  • Crown Royal
  • Woodford Reserve

Scotch

  • Johnnie Walker Black
  • Glenlivet 12 Year
  • Macallan 12 Year
  • Chivas Regal
  • Dewar's White Label

Vodka

  • Tito's Handmade
  • Grey Goose
  • Ketel One
  • Absolut
  • Stolichnaya

Gin

  • Tanqueray
  • Bombay Sapphire
  • Hendrick's
  • Beefeater
  • New Amsterdam

Tequila & Mezcal

  • Patrón Silver
  • Don Julio Blanco
  • Jose Cuervo Gold
  • Casamigos Reposado
  • Del Maguey Mezcal

Rum

  • Bacardi Superior
  • Captain Morgan Spiced
  • Malibu
  • Mount Gay
  • Kraken Dark

LOCATION

1350 Bondsville Rd.
Downingtown, PA 19335

HOURS

Thursday – Monday: 12pm – 11pm
Later on Fri/Sat

Kitchen: 12:15pm – 9pm

Prime Rib: 1st Saturday of each month starting at 4pm only.

CONTACT

Phone: 484-593-0481