Beaver Creek Tavern mascot

About Beaver Creek Tavern

Serving Great American Tavern Food & Drinks Since 2010

Welcome to Beaver Creek Tavern

The Beaver Creek Tavern opened its doors to the public on January 4, 2010, and is the perfect combination of a friendly neighborhood pub and restaurant with a main bar featuring three widescreen TV's, 12 great beers on tap, craft breweries, bottles for take-out, and a wide array of whiskey, scotch, vodka, gin, and spirits.

We are conveniently located at the intersection of 340 and Bondsville road in Downingtown, PA, minutes away from the Route 30 by-pass and 322.

Beaver Creek Tavern Bar

Our Dining Space

The separate dining room is perfect for a more traditional dining scene and has the ability to be utilized for private events and celebrations.

Beaver Creek Tavern Dining Room

A Rich History

Beaver Creek Tavern was formerly known as The Fisherville Inn, the King's Highway Inn and Bacon's Tavern. The Tavern is situated on a small portion of the old Mendenhall-Valentine lands (former Penn Grant), on which four mills and several farms stood along Beaver Creek and The King's Highway from colonial times.

The building was built in 1845. It is unclear when the building was converted into a tavern, although it is tempting to romanticize and picture Miss Graybill, the owner during Prohibition, running a speakeasy from 1928 until 1939.

Stories circulate that the old building is haunted by a woman and a young man. A local paranormal group has been onsite to investigate.

In 2010, local ownership returned when Stuart Deets, born and raised in Fisherville, and his nephew, James Dickinson, purchased the property. They changed the name to Beaver Creek Tavern in honor of the creek across the road that supplied power to all of the mills in the area.

Come Experience Our Historic Charm

Join us for great food, drinks, and the warm atmosphere of a classic American tavern with deep historical roots.

LOCATION

1350 Bondsville Rd.
Downingtown, PA 19335

HOURS

Thursday – Monday: 12pm – 11pm
Later on Fri/Sat

Kitchen: 12:15pm – 9pm

Prime Rib: 1st Saturday of each month starting at 4pm only.

CONTACT

Phone: 484-593-0481